Food Safety and E coli News
A Raw Farm raw cheddar E. coli O157:H7 outbreak has sickened at least seven people in three states, according to the CDC. A recall of the product has not been issued. The same product from that farm sickened at least 10 people with STEC infections … [Read More...]
There are currently five active investigations on the FDA's CORE Outbreak Table; four of them have been solved. Four of the outbreaks are caused by various serotypes of Salmonella bacteria. Two of the outbreaks have ended, but the investigations are … [Read More...]
The ByHeart formula infant botulism outbreak has ended with 48 sick, according to the CDC. This outbreak case count has been confusing from the beginning. In the last update issued on December 11, 2025, there were allegedly 51 babies sick. And the … [Read More...]
Representative Rosa Delauro (D-CT03) has introduced the Infant Formula Safety Modernization Act into Congress in the wake of the ByHeart formula … Read More >>
While Food Poisoning Bulletin has had an article on how to clean your fridge after a recall for years, we noticed that we should also have a piece on … Read More >>
A raw milk warning has been issued by the New Mexico Department of Health after a newborn infant has died from a Listeria monocytogenes infection. … Read More >>
California wild Death Cap mushrooms have sickened at least 39 people and killed three, according to the California Department of Public Health (CDPH). … Read More >>
Favorina Chocolate Ladybugs are being recalled because they contain hazelnuts, or tree nuts, that are not declared on the package label as required by … Read More >>
A public health alert has been issued for La Boulangerie Turkey Pesto Pockets by the USDA for misbranding. The product may contain ham and cheese … Read More >>
House of Flavors Chicago Vanilla Ice Cream is being recalled because it contains egg, one of the nine major food allergens, that is not declared on … Read More >>
The FDA has added a new product to the list of supplements labeled as tejocote root or Brazil seed, but actually contain yellow oleander. Yellow … Read More >>
Our editor, Linda Larsen, has written 52 cook books. She worked for the Pillsbury company in their test kitchens and for the Pillsbury Bake-Off. She holds a degree with High Distinction in Food Science from the University of Minnesota.
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