Food Safety and E coli News
A Live It Up Super Greens Salmonella outbreak has sickened at least 45 people in 21 states, according to the Centers for Disease Control and Prevention (CDC). The company told the FDA today that they would initiate a voluntary recall, but that has … [Read More...]
According to information from the Maricopa County Department of Public Health, the Arizona State Fair is the source of 13 E. coli illnesses in children. Those children all had contact with petting zoos or other animal exhibits before they got sick. … [Read More...]
After the Arizona fair E. coli outbreak, that sickened an unknown number of children, a bill has been introduced to the Arizona Senate requiring handwashing stations at petting zoos and animal exhibits. SB 1082 was introduced by Senator Kavanaugh. … [Read More...]
After the Arizona fair E. coli outbreak, that sickened an unknown number of children, a bill has been introduced to the Arizona Senate requiring … Read More >>
More cookware has been found that can leach lead, according to the FDA. Since the last update on October 15, 2025, 11 more types have been identified. … Read More >>
The FDA has seized 7-OH opioids in Missouri to protect consumers. The U.S. Marshals Service took about 73,000 units of 7-hydroxymitragynine (7-OH) … Read More >>
The FDA warned ByHeart about insanitary conditions in their facility more than two years ago during the worry about Cronobacter in infant formula. A … Read More >>
Lterfear Multifunction Pounding Game is being recalled because it contains high powered magnets that can detach, posing an ingestion hazard for … Read More >>
Banana Pudding Ice Cream is being recalled because it contains soy, one of the nine major food allergens, that is not declared on the product label as … Read More >>
Outside the Breadbox Bread Crumbs are being recalled because they may contain eggs and milk, two of the nine major food allergens, that are not … Read More >>
Sea Moss Gel Superfood in 14 flavors is being recalled for possible botulism contamination. The issue is a lack of required regulatory authorization … Read More >>
Our editor, Linda Larsen, has written 52 cook books. She worked for the Pillsbury company in their test kitchens and for the Pillsbury Bake-Off. She holds a degree with High Distinction in Food Science from the University of Minnesota.
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